Slow Food Sacramento and the WomenUp Network present:
Extending the Table: A conversation with local women leaders in the food industry
Hosted by Uptown Studios
Join WomenUp Network and Slow Food Sacramento for an evening with local women leaders in the farm-to-fork movement. Hear these inspiring women speak on the exciting developments in the local food scene, and how women can create collaborations and support systems.
Welcome:
Charmaine Magale, co-owner, Legado Spirits
Judith Yisrael, co-founder and educator, Yisrael Family Urban Farm
Gerine Williams, community impact specialist, Neighborworks/Oak Park Farmers Market
Jodie Chavious, chef and Slow Food Sacramento board member
Rachel Wallace, chef de cuisine, Echo & Rig
Enjoy small bites, KC Kombucha, wine from Goldline brands and other food options available for purchase.
Slow Food Sacramento is a local chapter of the international Slow Food nonprofit organization that advocates for good, clean, and fair food for all. Our volunteer-run chapter hosts a wide range of educational and convivial events throughout the year to champion the producers and creators of some of the region’s outstanding foods, farms, and restaurants.
Join us as we share stories, build connections, and uplift our local Sacramento community.